spryng: (books)
[personal profile] spryng
november-135



november-42
First thing I do is take my temp upon waking these days. Trying to figure out what my basal temp is. For reasons.


november-43
Then I can make the coffee.


november-45
Also make some soft water (boiling water + baking sofa, go fig) to wash my hair later. Has to cool a little first.


november-46
Check on the granola that was baking in the oven overnight. Smells done.


november-47
COFFEE


november-48
Internet & work on mom's calendar for a little while.


november-49
Put granola in containers once it's cool.


november-50
Wake up the Lady. She gets dressed.


november-51
My hair looks remarkably tame in this photo pre-shower. Despite its REAL nature.


november-52
SHOWER.


november-53
I'm not really hungry because my pre-5k nerves are starting to ramp up, but I force myself to eat something anyway. Last year I thought I could run it on an empty stomach and ended up scarfing down a banana fifteen min before hand. Felt sick. :(


november-54
Put on my runnin' shoes.


november-55
Time check!


november-56
Despite the pretty morning, it's BRR outside.


november-60


november-58
Get my number and initially put it on my jacket, then decide I can take the cold and reposition it.


november-62
Feels like not as many people as last year's Thanksgiving run.


november-67
Part of the fun are the outfits that some people wear. Tutus & turkey hats abound.


november-68
Hills! Hay bales! Water obstacles! This course is fun!


november-77
Very glad I left the jacket behind. This year's run was good - close to the same time as last year, but it felt a lot easier and a lot more fun. Considering how little I trained, I'm cool with that.


november-79
I reward my photographer with a bagel from the post-run food area. I'm still full from my eggs. :)


november-80
Time check.


november-81
Get home and fill the tires, since we're going on a roadtrip Friday.


november-82
Kona is less than pleased to be woken from her nap.


november-83
Make a pot of tea to thaw the lingering chill.


november-85
Then it's time to start working on food. Lady prepares sweet potatoes.


november-87
I make a list of what needs to be done and when.


november-91
Gratuitous cat photo.


november-94
Lady also makes persimmon chutney.


november-97
I take down the autumn decorations and put up a few wintry ones.


november-98
Then I work on making hot cocoa.


november-99
Which is apparently very difficult because naptime.


november-100
Wake up and process some chocolate for the cocoa.


november-101
Lady cooks her chutney. Apparently there's onion in there. Who knew?


november-102
Time to get that turkey ready! This was the smallest TJ's had.


november-103
...aaand clean up. For the fifth or sixth time and definitely not the last.


november-104
Maybe eat some lunch. I guess. Canned salmon with pepper mayo & spinach.


november-105
Harass some cats.


november-106
Start working on the cranberry sauce.


november-107
Then put everything on hold and go visit the chickens, who have become increasingly less skittish. These are their expectant "treat time!!" faces.


november-108
But once they have treats, they ignore us.


november-111
Which is good, because today is coop clean out day.


november-112
Steal some eggs. I think the short days and cold weather might finally be effecting our feathery friends' production.


november-113
Chickens finish their treats and come to investigate what we're doing.


november-115
Why is this door open??


november-119
Then it's chicken bowling with fresh straw!


november-121
We just have to distribute the flakes - the chickens will scratch it down to level pretty quickly.


november-122
A Lady and her flock.


november-124
Home again - check the list.


november-125
Making things: sweet potato casserole.


november-126
GF pumpkin rolls.


november-128
Choppin' marshmallows for the sweet potatoes.


november-129
Flash visit from friend to pick up some eggs. Try to entice her to stay for food, but she has other food opportunities.


november-130
The thermometer promises us that the turkey is done!


november-133
A wild [livejournal.com profile] pennywhistle arrives!


november-134
Despite having just come off an 8 hour shift, she has the energy to make us latkes. That's love.


november-138
I knife the carcass.


november-139
Foods are retrieved from the oven.


november-140
Dreidls are spun.


november-141
Food.


november-142
Dueling DITLs!


november-144
But before food, it's time to light the candles.


november-145
Okay, now food for real.


november-146
Then some Sailor Moon & glogg, because why not?


november-147
BANANA CREAM PIE.


november-148
Lady gazes into the vastness that is the kitchen. The vastness gazes back.


november-149
Sharks cats get fed. Not for the first time today, promise.


november-150
Kitchen is cleaner than it's been in days.


november-151
[livejournal.com profile] pennywhistle and Lady express their fullness.


november-152
[livejournal.com profile] pennywhistle gets ready for bed.


november-153
As do we. Lady reads a little.


november-154
I write a little. Then it's good night!

Date: 2013-12-03 10:00 pm (UTC)
ext_118770: (joyful fox)
From: [identity profile] kerrickadrian.livejournal.com
Happy Thanksgivukkah! Thanks for inviting me to your dinner via DITL. Persimmon chutney sounds amazing!

Date: 2014-03-22 10:44 pm (UTC)
From: [identity profile] ministerofgrace.livejournal.com
yum ladies! :D

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